This is Our ‘Fork
Chef Brian Hennington and Jason Aamodt combined their talents to create a gourmet restaurant on the Mountain Home Square. Unlike any other offering in our region, the ‘Fork celebrates nature, local farmers, locally sourced products and unique, gourmet food, sustainably produced wine and local craft beer from the awarded Norfork Brewing Company.
We are dedicated to local farmers as much as we are dedicated to great food. Do you know the farmer who grew your food? When you come to the ‘Fork, ask your server, and you will learn about the farmers and the food we present: where it was grown, why it is good for you, what it contributes to your experience, and how these farmers contribute to our community.
This is Your ‘Fork
Our Menu
The menu changes every season to feature the foods the farmers in our area are growing. Consequently, the menu is a fusion of food styles that serve to emphasize and illustrate the flavors bursting from the natural, local food.
Sample Menu
Starter
Chimayo Green Chile Cheese Cake Cilantro-mint coulis, toasted pistachios, parmesan Reggiano crostini
$10.00
Main
Smoked Beef Tri-Tip
Marbled smoked beef tri-tip roast on Follow Your Nose Farm mashed potatoes with roasted garlic, cream, & butter, drizzled with a reduced Madeira peppercorn demi-glaces
$14.00
Dessert
Belgian Chocolate Torte A rich chocolate cake flavored with dark roasted coffee and layered with a dark chocolate mousse and Grand Marnier, and ganached in Belgian chocolate
$10.00
Book Your Table
The ‘Fork
We look forward to you joining us in a relaxed, comfortable atmosphere.
Open Hours
Tues & Wed: closed
Thur & Mon – Noon – 8
Fri & Sat : noon – Mid
SASSnday
Location
1 Example Street,
Anytown, NY 10100
(555) 555 1234
mail@example.com
The 'Fork 